Métodos de Analises
Differentiation of Brazilian Peppertree (Schinus terebinthifolius Raddi) and Peruvian Peppertree (Schinus molle L.) Fruits by UHPLC-UV-MS Analysis of Their Anthocyanin and Biflavonoid Profiles
Separation of alk(en)ylresorcinols from rye bran with saturated, monoenoic, dienoic, trienoic and hydroxylated monoenoic side chains using an octyl phase in ultra-high performance liquid chromatography and their differentiation by tandem mass spectrometrie.
Tea-induced improvement of endothelial function in humans: No role for epigallocatechin gallate (EGCG).
Evidence for the Formation of Benzacridine Derivatives in Alkaline-Treated Sunflower Meal and Model Solutions
Higher plasma quercetin levels following oral administration of an onion skin extract compared with pure quercetin dihydrate in humans
Effects of a quercetin-rich onion skin extract on 24 h ambulatory blood pressure and endothelial function in overweight-to-obese patients with (pre-) hypertension: a randomised double-blinded placebo-controlled cross-over trial
Evaluation of the antioxidant activity of foods in human cells
Study of Stevia rebaudiana Bertoni antioxidant activities and cellular properties
Attività antiossidante intracellulare di composti bioattivi Studio integrato in Camellia sinens